Wholewheat Squares
Our Wholewheat Squares are designed to deliver both convenience. Pre-sliced into uniform portions, they allow for quick preparation and consistent presentation across sandwiches, snacks, and light meals. Made with wholewheat and naturally high in dietary fibre, they provide a hearty texture and rich flavour while remaining naturally free from cholesterol. Ideal for mealtime, snack time, or anytime in between, Wholewheat Squares offer a versatile and efficient solution for cafés, caterers, and restaurants looking to serve satisfying and nutritious menu options.
- High in dietary fibre
- Naturally free from cholesterol
- Pre-sliced for convenience
- Designed to hold an array of delicious fillings
- Suitable for a variety of meals
- Low GI
Ingredients
Cake Wheat Flour (Wheat, Wheat Gluten), Water, Whole Wheat (Gluten), Oat Flour, Wheat Bran (Gluten), Yeast, Wheat Gluten, Salt, Emulsifiers, Sugar, Vegetable Fat & Oils (Palm Fruit, Palm Seed, Sunflower Seed, Canola Seed), Preservatives (Vinegar, Calcium Propionate), Flour Improvers, Soya Flour (Soya)
Nutritional Information:
Single serving: 2 x slices (approximately 62g)
| Typical Nutritional Values* | Per 100g | Per single serving |
|---|---|---|
| Energy | 1051 kJ | 652 kJ |
| Protein | 7.6 g | 4.7 g |
| Glycaemic Carbohydrate | 44 g | 27 g |
| of which Total Sugar | 2.5 g | 1.6 g |
| Total Fat | 3.0 g | 1.9 g |
| of which Total Saturated Fat | 1.0 g | 0.6 g |
| of which Total Polyunsaturated Fat | 1.1 g | 0.7 g |
| of which Monounsaturated Fat | 0.8 g | 0.5 g |
| of which Total Trans Fat | <0.1 g | <0.1 g |
| Cholesterol | <0.9 mg | <0.9 mg |
| Dietary Fibre# | 7.8 g | 4.8 g |
| Total Sodium | 330 mg | 205 mg |
| Glycaemic Index | <55 | |
| Glycaemic Load Index | 6 |
* Values from SANAS Accredited Laboratory.
# Test Method: AOAC 985.29
Vendor SKU: B006001
Barcode: 6001205733506
Storage Instructions: Store in a cool, dry place, and after opening.
Product Declaration Status
| Declaration | Status |
|---|---|
| Kosher | Y |
| Halaal | Y |
| Allergens | Other Gluten Containing Grain And Gluten Containing Grain Products Wheat and their Derivatives Soybean and it's Derivatives. |