Professional ReadyMix - Standard White Bread
Pre-blended white bread mix with excellent volume and shelf life. Add yeast and water only.
- Easy to use for bakers of all skill levels
- Versatile for various baking recipes
Ingredients
Brownie Mix: Sugar, Cake Wheat Flour (Wheat, Wheat Gluten), Cocoa Powder, Raising Agent [E500(I), E450(I), E341(I)], Flavouring, Salt, Fondant Icing: Sucrose, Maltodextrin, Baking Chocolate 7%: Sugar, Vegetable Fat (Palm Kernel), Low Fat Cocoa Powder, Lecithin (Soya: E322), Flavouring, Emulsifier (E476), Salt
Nutritional Information
Single serving: 100 g
| Nutrient | Unit | Per 100 g | Per single serving (100 g) | %NRV* |
|---|---|---|---|---|
| Energy | kJ | 1508 | 1508 | — |
| Protein | g | 12.4 | 12.4 | 22 |
| Glycaemic Carbohydrate | g | 73 | 73 | — |
| of which Total Sugar | g | 0.5 | 0.5 | — |
| Total Fat | g | 1.5 | 1.5 | — |
| of which Saturated Fat | g | 0.4 | 0.4 | — |
| Dietary Fibre# | g | 1.1 | 1.1 | — |
| Total Sodium | mg | <1 | <1 | — |
| Vitamin A | mcg | 161 | 161 | 18 |
| Vitamin B1 (Thiamine) | mg | 0.4 | 0.4 | 33 |
| Vitamin B2 (Riboflavin) | mg | 0.2 | 0.2 | 15 |
| Vitamin B3 (Niacin) | mg | 3.8 | 3.8 | 24 |
| Vitamin B6 (Pyridoxine) | mg | 0.3 | 0.3 | 18 |
| Vitamin B9 (Folic Acid) | mcg | 136 | 136 | 34 |
| Iron | mg | 4.4 | 4.4 | 24 |
| Zinc | mg | 2.1 | 2.1 | 19 |
* Nutritional information for the product as packed.
**NRV: Nutrient reference values for individuals 4 years and older.
# Test Method: AOAC 991.43
Vendor SKU: A168414
Barcode: 6001205693206
Storage Instructions: Store in a cool, dry place, and after opening.
Product Declaration Status
| Declaration | Status |
|---|---|
| Kosher | N/A |
| Halaal | Y |
| Allergens | Wheat, wheat gluten, soya. May contain cow’s milk. |