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Duo High Fibre White Bread 700g

Duo High Fibre White Bread

700g

Our Duo High Fibre White Bread offers the soft texture and familiar taste of white bread but, with the fibre of brown bread. It delivers the best of both worlds in one versatile loaf. With its light appearance, great taste, and added fibre, This loaf is an ideal choice for sandwiches, toast, and a wide range of menu creations, helping your business serve meals that satisfy customers while offering added nutritional value.

  • High in dietary fibre
  • Fortified for better health
  • Source of Vitamin D
  • Naturally free from cholesterol

Ingredients

White bread wheat flour (gluten), water, wheat fibre (Gluten), yeast, wheat gluten (gluten), vegetable fat (palm fruit), salt, sugar, emulsifiers, soya flour (soya), preservitive (calcuim propoinate), dlour improvers, minerals (electrolytic iron, zinc oxide) and vitamins ( A. B1, B2, B3, B6, B9, D)


Nutritional Information*

Single serving: 2 slices (± 80g)

Nutritional Values Per 100 g Per Single Serving %NRV**
Per Single Serving
Energy 1037 kJ 830 kJ -
Protein 4.4 g 3.5 g 6
Glycaemic Carbohydrate 42 g 34 g -
   of which total Sugar 2.6 g 2.1 g -
Total Fat 5.2 g 4.2 g -
   of which Saturated Fat 2.4 g 1.9 g -
   of which Trans Fat <0.1 g <0.1 g -
   of which Monounsaturated Fat 1.6 g 1.3 g -
   of which Polyunsaturated Fat 1.2 g 1.0 g -
Cholesterol <0.9 mg <0.9 mg -
Dietary Fibre# 7.0 g 5.6 g -
Total Sodium 373 mg 298 mg -
Vitamins
Vitamin A 74 µg 59 µg 7
Vitamin B1 (Thiamine) 0.2 mg 0.2 mg 16
Vitamin B2 (Riboflavin) 0.1 mg 0.1 mg 9
Vitamin B3 (Niacin) 2.7 mg 2.2 mg 14
Vitamin B6 (Pyridoxine) 0.2 mg 0.2 mg 10
Folic Acid 72 µg 58 µg 14
Vitamin D 3 µg 2 µg 16
Minerals
Iron 3.2 mg 2.5 mg 14
Zinc 1.5 mg 1.2 mg 11

* Nutritional Information for the product as packed
# Test Method: AOAC 985.29
** Nutrient Reference Values for individuals 4 years and older


Vendor SKU: B006224

Barcode: 6001205733520

Storage Instructions: Store in a cool, dry place, and after opening.


Product Declaration Status

Declaration Status
Kosher N
Halaal Y
Allergens Other Gluten Containing Grain And Gluten Containing Grain Products Wheat and Their Derivatives Soybean and it's Derivatives